Days to Maturity: 70 from transplant
You've heard of a horse of a different colorwell, here's a pepper of a different flavor. Candy Bell combines the succulent sweet, non-peppery flavor of red and yellow bells with the rugged holding power and thicker, meatier walls of green bells. The fruit stays green, but has 50% more sugars and vitamin C than others.
Candy Bell is from the same breeding program as Sweetgreen, the bell that won the Fruit Logistica Award in 2009 for innovation. These blocky fruits measure 4 to 5 inches long, with juicy-sweet flesh and a smooth, glossy green skin. What a great way to introduce kids to green vegetablesand the perfect solution for that member of your family who doesn't care for the spicy bite of traditional green bells.
Resistant to tobacco mosaic virus, these plants grow vigorously, producing freely all summer. The peppers may acquire a slight blush when fully ripe, but mostly they keep their emerald gleam. Packed with up to 50% more vitamin C than other green bells, they're as good for you as they are delicious.
Start seeds indoors. When all danger of frost is past, set seedlings out in the garden, spacing about 18 inches apart in direct sun.
Genus | Capsicum |
Species | annuum |
Variety | Candy Bell Hybrid |
Item Form | Pack of 100 |
Days To Maturity | 70 |
Fruit Color | Green |
Habit | Upright |
Seeds Per Pack | 100 |
Plant Height | 2 ft 6 in - 3 ft |
Additional Characteristics | Edible |
Harvest Season | Early Fall, Early Summer, Late Summer, Mid Summer |
Light Requirements | Full Sun |
Moisture Requirements | Moist, well-drained |
Resistance | Disease Resistant, Heat Tolerant |
Soil Tolerance | Normal, loamy |
Uses | Cuisine, Outdoor |